Chances are, you've already got a Costco-sized bottle of apple cider vinegar in your pantry. Rice wine vinegar, though? Probably not. Even if it's not a staple in your kitchen, though, you've probably ...

As a child with a curiosity that went beyond normal limits, I often poked my head into the kitchen at my grandparents’ home in southern Vietnam. The village where I grew up was called Tra Co, where ...

Kim Kyung-seop recalls going to cheap bars after class with his friends, where they binged on as much makgeolli as possible. “You know the saying, ‘alcohol consumes men?’ It was like that.” Makgeolli, ...

Filipino researchers have found a way to optimize the traditional procedure for making Philippine rice wine or "tapuy" to produce a potential superfood rich in anti-aging compounds and antioxidants.

Add Yahoo as a preferred source to see more of our stories on Google. Japanese cuisine is full of flavor, including the fifth taste "umami." The term translates "essence of deliciousness" in Japanese, ...

I desperately need an interpreter. Sitting in a wooden shack in Loikaw, a backwater town in the Eastern Myanmar mountains, I’m in what’s supposed to be an internet cafe. But there’s no signal, just an ...

You’ve just returned from a grocery run with ingredients for a new dish when you realize the recipe calls for rice wine vinegar—and your bottle is labeled “rice vinegar.” Before you head back to the ...